
By ANAHAD O’CONNOR
People whose diets contained the greatest variety of foods tended to eat many nutritious foods, but also many junk foods.
Published: August 9, 2018 at 05:18PM
from NYT https://ift.tt/2Mu9Ebc
via IFTTT
from WordPress https://ift.tt/2Mh3Ncm
via IFTTT
No comments:
Post a Comment